Wild food for festivals and markets
Give your festival some game. We trade wild venison burgers at festivals, food markets and outdoor events within 100 miles of Nelson.
A street food stall people come back for
Running a market and want people coming back every week? A venison burger van stands out from the usual beef and hot dog stalls.
Organisers can get in touch with the dates and location and we'll talk through pitch fees or catering terms.
- Venison burgers you won’t find on other stalls
- Venison from respected local hunters
- Festivals, food markets and outdoor events
- Lancashire, Manchester, Yorkshire and the North West
Based in Nelson, Lancashire
We cook from our base in Nelson and bring the van to events up to 100 miles away. That covers Lancashire, Greater Manchester, Merseyside, Yorkshire, Cheshire and Cumbria.
- Lancashire and the Ribble Valley
- Manchester, Liverpool and Cheshire
- Leeds, York and the Yorkshire Dales
- The Lake District and Cumbria
Your questions, answered
Everything you need to know about booking the Stag Stack for your event.
Ask us somethingWhat meat do you serve?
We specialise in venison. Every burger is made from ethically sourced, high-quality game.
Where does your venison come from?
We work with respected local hunters who manage the deer population, which keeps the local ecosystem healthy.
Is venison healthier than beef?
Game meat has less fat and more protein than beef, and we don't add anything to our meat that you wouldn't want in your body.
How far do you travel?
We cover events within 100 miles of Nelson. That takes in Lancashire, Greater Manchester, Merseyside, Cheshire, Yorkshire, Cumbria, the North East and parts of the East Midlands.
How do I book?
Fill in the booking form with your date, location and guest numbers, or call us on +44 7735 518046. We will come back to you with a quote.
Also catering for: WeddingsWorkplacesFestivals and marketsParties and clubs
Ready to get wild?
We're taking bookings for 2027 right now. Get in touch to book the Stag Stack and give your guests a truly wild eating experience.
